MenuHors D’Oeuvres
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Hors D’oeuvresBite sized appetizers passed by our serving staff are the perfect way to start off an event. Selections include but are not limited to the following: Vegetarian Options PLANTAIN CRISPS Pink beet dip
Meat OptionsCHICKEN SATAY Peanut sauce Seafood OptionsSESAME SEARED TUNA Wasabi cream Stationary Display OptionsCHARCUTERIE TABLE Cured meats, olives, preserves, pickled onion, whole grain mustard Soup Sipper OptionsSOUP SIPPERS: CHILLED FRUIT SOUP SIPPERS: Deviled Egg OptionsTRADITIONAL Spring Roll OptionsLOWCOUNTRY Pulled pork, collards, apricot mustard dipping Stuffed Mushroom OptionsSTUFFED MUSHROOMS *DENOTES VEGETARIAN OPTIONS |
